“Home made” courses are prepared on site from raw products. All courses are « home made ». An an exception to the "home made" principles, the crayfish and snales included in our courses are acquired cooked.
Our ice-creams and sorbets are made by La Laitière
Starter and Main course (Except weekend and holidays)
Main course and dessert (Except weekend and holidays)
Starter, main course and dessert
Aperitif - Starter - Main course - Dessert -37.5 cl of wine (See hereunder)
Aperitif - Starter - Main course - Dessert -37.5 cl of wine or champagne (See hereunder)
(Our main wine list, showing more than 80 references, is at your disposal)